On the premises of Ishikawa Brewery, which is making Tamajiman sake, the company is operating the sake shop "Sake Cellar" (酒世羅). I often see bottles of Junmai Ginjo Muroka Nama Genshu "Koryu" (紅龍) are displayed on a shelf in the refrigerator at the shop. And every time I see these bottles, I want to buy one, but this sake is sold only in 1800-ml bottles. So, I have been somewhat hesitant about buying the sake.
This summer, I found this sake was served in an izakaya in Tachikawa city, so I ordered a glass of this sake. This sake gave me a bold impression and I liked it.
So, recently I drove my car to the brewery and bought a 1800-ml bottle of this sake at the sake shop there. I had probably been thinking of this sake for more than a year, and finally I bought it.
Having been made from 50% polished Gohyakumangoku sake rice, this junmai ginjo sake was sweetish with a clear taste. Although I felt the sake was still young in its taste, I expect time will add to the good taste.
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